Exploring Different Types of Cashew Nuts
1. Classify cashew nuts by product (raw cashew nut size)
Cashew nuts are typically graded based on their size, which is determined by the number of kernels per pound or kilogram. The grading system helps in categorizing cashew nuts for various uses, such as snacks, cooking, and baking. Here are the main size categories:
Whole Cashew Nuts:
- W180: Contains 180 kernels per pound (approximately 80 kernels per kilogram). These are the largest whole cashews and are often used for high-quality snacks and cooking.
- W210: Contains 210 kernels per pound (approximately 93 kernels per kilogram). These are slightly smaller than W180 but still considered high quality.
- W240: Contains 240 kernels per pound (approximately 107 kernels per kilogram). These are smaller than W210 and are often used in various culinary applications.
- W320: Contains 320 kernels per pound (approximately 143 kernels per kilogram). These are the smallest whole cashews and are typically used in bulk packaging and industrial applications.
Cashew Pieces:
- Large Pieces: Do not pass through a sieve with an aperture of 4.75 mm. These are larger broken pieces of cashew nuts.
- Small Pieces: Do not pass through a sieve with an aperture of 2.80 mm. These are smaller broken pieces of cashew nuts.
- Very Small Pieces: Do not pass through a sieve with an aperture of 2.36 mm. These are the smallest broken pieces of cashew nuts.
- Baby Bites or Granules: Do not pass through a sieve with an aperture of 1.70 mm. These are tiny granules often used in cereals and confectionery.
Quality Standards
In addition to size, cashew nuts are also graded based on their quality, which includes factors such as color, shape, and absence of defects. The main quality classes are:
- Extra Class: White, pale ivory, pale ash-grey, light yellow.
- Class I: Light brown, light ivory, light ash-grey, deep ivory, yellow.
- Class II: Light brown, amber, light blue, deep brown, deep blue, discolored, black-spotted, immature, blemished, and stained kernels.
Conclusion
Grading cashew nuts by size and quality ensures that consumers receive the best possible product for their specific needs. Whether you're looking for whole cashews for snacking or smaller pieces for cooking, understanding these grades can help you make informed choices.
2. Reference prices for commercial cashew nuts
Here are some reference prices for commercial cashew nuts as of October 2024:
- Vietnam: The wholesale price range for cashew nuts is between USD 3.00 and USD 5.34 per kilogram.
- India (Mumbai): The wholesale price is approximately USD 9.50 per kilogram.
- Russia (Crimea): The wholesale price is around USD 6.53 per kilogram.
- International Market: The average price of raw cashew nuts is approximately USD 2,000 to USD 2,500 per metric ton.
These prices can vary based on factors such as quality, demand, and supply.
3. Classify cashew nuts by product type (raw, fresh, roasted with salt,...)
Cashew nuts can be classified into various types based on their processing and preparation methods. Here's a detailed classification:
Raw Cashew Nuts
- Description: These are cashew nuts that have been shelled but not roasted or cooked. They retain their natural flavor and nutrients.
- Usage: Commonly used in cooking, baking, or eaten as a snack. They are also used to make cashew milk, butter, and cheese.
Fresh Cashew Nuts
- Description: Fresh cashews are harvested and consumed shortly after. They are not commonly available as they spoil quickly.
- Usage: Often used in local culinary practices in regions where cashews are grown.
Roasted Cashew Nuts
- Description: Cashew nuts that have been roasted to enhance their flavor and crunchiness. They can be roasted with or without oil.
- Usage: Eaten as a snack or used in various dishes to add texture and flavor.
Salted Roasted Cashew Nuts
- Description: Roasted cashew nuts that have been seasoned with salt. They provide a savory snack option.
- Usage: Primarily consumed as a snack, they can also be added to salads and other dishes.
Honey Roasted Cashew Nuts
- Description: Cashew nuts that have been roasted and coated with honey and sometimes other flavorings like cinnamon or vanilla.
- Usage: Enjoyed as a sweet snack, perfect for those who prefer a combination of sweet and nutty flavors.
Spicy Roasted Cashew Nuts
- Description: Cashew nuts roasted with various spices such as chili powder, paprika, or cayenne pepper to add a spicy kick.
- Usage: Eaten as a spicy snack or added to dishes for an extra layer of flavor.
Cashew Nut Butter
- Description: A spread made from finely ground cashew nuts. It can be raw or roasted, smooth or chunky.
- Usage: Used as a spread on bread, added to smoothies, or used in baking and cooking.
Cashew Milk
- Description: A dairy-free milk alternative made from blended cashew nuts and water.
- Usage: Used as a substitute for dairy milk in beverages, cereals, and cooking.
Chocolate-Covered Cashew Nuts
- Description: Cashew nuts that have been coated with a layer of chocolate, often milk or dark chocolate.
- Usage: Enjoyed as a sweet treat or dessert, perfect for snacking.
Cashew Nut Pieces
- Description: Broken pieces of cashew nuts that result from the processing of whole cashews.
- Usage: Used in baking, cooking, and as a topping for salads, desserts, and other dishes.
These classifications help in understanding the various ways cashew nuts can be processed and consumed, catering to different tastes and preferences.
4. Reference prices for cashew products
Here are some reference prices for various cashew products as of October 2024:
Raw Cashew Nuts
- Vietnam: USD 0.88 - 1.14 per kilogram
- India (East Godavari, Tuni): USD 1.43 per kilogram
- China (Kunming): USD 0.70 - 1.55 per kilogram
Cashew Kernels
- Vietnam (WW320 grade): USD 3.40 per pound (approximately USD 7.53 per kilogram)
- India (Mumbai): USD 9.50 per kilogram
- Russia (Crimea): USD 6.53 per kilogram
Processed Cashew Products
- Cashew Butter: Prices can vary widely based on brand and quality, but typically range from USD 10 to USD 20 per pound (approximately USD 22 to USD 44 per kilogram).
- Cashew Milk: Prices can vary, but generally range from USD 3 to USD 5 per liter.
These prices are subject to change based on market conditions, quality, and demand.
5. Cashew nuts are popular
Cashew nuts are loved for their versatility and nutritional benefits. Here's a detailed look at the popular types of cashew nuts:
Raw Cashew Nuts
- Description: Shelled but unroasted and uncooked cashews that retain their natural flavor.
- Usage: Ideal for cooking, baking, or eating as a snack. Also used to make cashew milk, butter, and cheese.
Roasted Cashew Nuts
- Description: Cashews that have been roasted to enhance their flavor and crunch.
- Usage: Commonly enjoyed as a snack or used in dishes to add texture and flavor.
Salted Roasted Cashew Nuts
- Description: Roasted cashews seasoned with salt, offering a savory option.
- Usage: Eaten as a savory snack or added to salads and other dishes for a salty crunch.
Honey Roasted Cashew Nuts
- Description: Roasted cashews coated with honey and sometimes other flavorings like cinnamon.
- Usage: A sweet snack option, perfect for those who enjoy a combination of sweet and nutty flavors.
Spicy Roasted Cashew Nuts
- Description: Cashews roasted with spices such as chili powder, paprika, or cayenne pepper.
- Usage: A spicy snack, adding a kick to any meal or eaten alone.
Cashew Nut Butter
- Description: A spread made from finely ground cashew nuts, available in raw or roasted forms.
- Usage: Used as a spread on bread, in smoothies, or in baking and cooking for a creamy texture.
Cashew Milk
- Description: A dairy-free milk alternative made from blended cashew nuts and water.
- Usage: Used as a substitute for dairy milk in beverages, cereals, and cooking.
Chocolate-Covered Cashew Nuts
- Description: Cashews coated with a layer of chocolate, often milk or dark chocolate.
- Usage: Enjoyed as a sweet treat or dessert, perfect for snacking.
Cashew Nut Pieces
- Description: Broken pieces of cashew nuts, resulting from processing whole cashews.
- Usage: Used in baking, cooking, and as toppings for salads, desserts, and other dishes.
Flavored Cashew Nuts
- Description: Cashews coated with various flavors, such as garlic, rosemary, or barbecue.
- Usage: Enjoyed as a unique and tasty snack with different flavor profiles.
These types of cashew nuts cater to a wide range of tastes and preferences, making them a popular choice in many households and culinary applications. Enjoy exploring the diverse world of cashew nuts!
Xem thêm: Phân loại hạt điều theo thương phẩm & Phân loại hạt điều theo loại sản phẩm
Learn more: Cashew Classification by Commodity and Cashew Classification by Product Type